Pastry Manager at a Reputable Quick Service Restaurant (QSR) Brand
Job Summary The Pastry Manager is responsible for overseeing pastry production, ensuring quality, consistency, and innovation in baked products.This role requires strong technical baking expertise, leadership skills, and attention to detail. Key Responsibilities Supervise pastry production and ensure quality standards Develop and standardize recipes and processes Manage pastry team performance and scheduling Monitor inventory and […]
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